The Pyrofani family restaurant is located in the picturesque fishing village Panteli, by the sea with fishing boats. Years ago, the building was used as a central fish market and was also ice factory where the island fishermen bought ice needed to keep their fish fresh. In 2008 the family of Stavros Karagkioli transformed the space, converting the old building into a traditional tavern, Pyrofani, ambitiously promote the flavors of the cuisine of Leros. Father fish with his boat fresh fish and the rest of the family prepares dishes that reach your table, under the command of his son Stavros. In a traditional and friendly environment you can taste authentic Greek dishes either on the balcony or on the beach located just in front of the sea enjoying the view of the harbor.